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Sunday, 9 March 2014

Barbecue Sauce


This makes about 2.5 cups of sauce. Enough for  4 racks of ribs or 15 chicken thighs.

Ingredients

  • 2 cups tomato sauce or ketchup
  • 1/2 cup apple juice
  • 1/2 cup apple cider vinegar
  • 1/2 cup brown sugar
  • 5 Tbsp butter
  • 3 Tbsp paprika
  • 2 Tbsp chili powder
  • 1 Tbsp chipotle powder (optional)
  • 4 finely chopped garlic cloves
  • 1/2 medium onion, finely chopped
  • Salt to taste
  • Cayenne to taste

Procedure

Heat the butter in a cooking pot,medium heat,for about three minutes. Add the onion and saute (fry in little oil and a high amount of heat) until it begins to brown. Add the garlic and continue for another 2 minutes.

Pour in the remaining ingredients and stir. Simmer for 1.5 hours.

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